What’s On Your Table?

Nov 26, 2014  |     |   General

Chef Brian’s Cook Book Turkey- Have your turkey thawed a couple days before you plan to cook.  Make a Brine.  1 gallon water, 8 oz. of brown sugar, 8 oz. kosher salt,  2 oz. peppe...

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Glory to God

Nov 24, 2014  |     |   General

Open Door Mission Friends! It was a joy for our Gallup Team to make 1000 sack lunches for the homeless and poor being served at Open Door Mission.  :o) All of the food and supplies were donated f...

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Join Us, Won’t You?

Nov 21, 2014  |     |   General

It goes without saying that as the holiday season arrives, we are continually reminded of our many blessings.  Whether it be a dinner catching up with friends, or running around town checking nam...

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